Frikadellers

22 Mars 2013 , Rédigé par Thomas Publié dans #Culture

We made a typical danish food :Frikadellers.

For this we need :

-500 g minced pork
-1 small onion
-1 egg
-10 cl of oatmeal
-15 cl of water
-sunflower oil for frying
-salt and pepper

Firstly, we chopped onion. Alix cried during this step, and my hugs didn't stop this.

In a second time, we cooked chopped onion on a pan for 5 minutes. Alix stopped to cry,it was time!

After, we mixed up all ingredients except oil. I didn't hesitate to put my hands in the dish!

Once this step is completed, we left the stuffing to stand for 30 minutes. Sandy wanted to sleep during this time...

The last step before cooking is to make little balls with the stuffing. Alix and me didn't stop to play with the balls, it was so fun!

Finally, we put oil in the pan, and we cooked the balls for 15 minutes. We were hungry!

Now, frikadellers are ready to eat. We can eat this with rice for example.

Good appetite!

(We found recipe on: http://www.cuisineaz.com/recettes/frikadeller-boulettes-de-viande-scandinaves-29041.aspx)

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